Mushroom Tagliatelle Pasta


  • 200g Mushrooms
  • 1 Onion
  • Parsley (dried or fresh)
  • Garlic (paste or granules)
  • 2 tsp Oil
  • Cream Cheese (use dairy free for dairy free option)
  • 1 bag of Tagliatelle Pasta
  • Chicken (optional)
  • Bacon (optional)
  • Broccoli (optional)


  • Fry the mushrooms and onion in the oil
  • Add the parsley and garlic
  • Add tub of cream cheese to the pan
  • Cook and drain the pasta
  • Add pasta to the sauce, stir, serve and enjoy!